Roast Pumpkin – with spinach, Persian fetta & pesto (v)
18
Paprika Chicken – with spinach, potato, chives & sour cream
18
Black Olive – with rocket, Spanish onion & fetta (v)
18
dine
Oceans Burger – Roxy Creek angus, Gruyere, dill pickles, lettuce & tomato, topped with smokey BBQ sauce & served with shoestring fries, tomato chutney & Dijon bacon rolls
Seared Chicken on Turkish– with cos lettuce, avocado, Spanish onion, fresh tomato & smoked paprika aioli. Served with either chips or salad. (available without Turkish)
Fish & Chips – tempura barramundi with shoestring fries, dill & caper mayo & lemon
Wood Fired Chicken Breast – with pumpkin polenta, bok choy & mango chilli salsa